In-Season Fall Recipes

Roasted Parsnips with Za'atar & Aleppo Pepper

Melon Peach Salad with French Tarragon

Rustic Ricotta Apple Pie with Mascarpone

West African Sweet Potato & Peanut Soup (modified)

Elderberry Syrup

Marianna's Lemon Garlic Italian Dressing

Colorful Salad with Olives

Hot Chocolate Mix

Cinnamon Maple Old-Fashioned and Cinnamon Rosemary Maple Simple Syrup

White Chocolate & Cherry Scones

Buffalo Chicken Pasta Salad

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