Salad

In Good Taste: Fall 2016

The Skinny on Asparagus

Roasted Mushroom Salad with Hazelnut Vinaigrette

Sprouted Waldorf Salad

Greens-N-Grains Kamut Salad

The Cookery's Red Quinoa and Roasted Beet Salad

Wheat Berry & Wild Rice Salad Stuffed Acorn Squash

Pear Carpaccio with Balsamic Vinaigrette, Parmesan Curls and Toasted Hazelnut Garnish

Shaved Asparagus & Arugula Salad with Beet Infused Goat Cheese

Door County Cherry and Apple Salad

Baked Pears

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